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Subscriber Comments for
No-Rise Cinnamon Rolls
Comments in order of when they were received | (reverse order)
COMMENT 127282
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2010-12-12 07:57 AM |
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They look good! And so much easier than the traditional waiting forever to rise recipe I have. I'm gonna try these today! Thank you so much for this.
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ANDY
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2010-12-12 09:34 AM |
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Oh my gosh I need a tissue. They look fabulous.
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COMMENT 127308
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2010-12-12 10:11 AM |
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Easy Christmas morning treat, thanks
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SEEDLADY
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2010-12-12 10:44 AM |
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so, basically a biscuit cinnamon roll with cottage cheese in the dough. They must be fabulous. I supose you could use ricotta too. Thanks for passing on the recipe!
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COMMENT 127320
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2010-12-12 11:45 AM |
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why is everyone in such a hurry when they cook?
Especially when the result is only a good imitation of the real thing......
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COMMENT 127475
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2010-12-13 11:53 AM |
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127320: Because if I want cinnamon rolls in the morning, I don't want to wait hours for the dough to rise before I can bake them. Also, I hate kneading dough. This is a happy medium between popping open a can of Pillsbury rolls and spending hours and hours doing something I hate. I for one, appreciate this recipe. You can knead & wait to your hearts content. Oh, also, I work. Multiple jobs. I don't have that kinda time (even if I had the patience).
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