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Subscriber Comments for
Chocolate Mousse and Pumpkin Bread
Comments in order of when they were received | (reverse order)
COMMENT 45520
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2009-11-14 05:13 PM |
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Looks great! And I totally agree...nothing like the smell of pumpkin bread wafting through the house. Nice!
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COMMENT 45561
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2009-11-15 11:18 AM |
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Yummy! A tip I've learned for making anything that requires a small amount of liquor that I don't usually have in the house (since I'm mostly a wine, beer & hard cider drinker) is to go to the liquor store to buy amini of whatever I need. That way I don't have 730 ml left over when I'm done ( I make an exception for good single malt scotch!). Keep up the great column!
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COMMENT 45575
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2009-11-15 02:29 PM |
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When in doubt, look to any Southern Living cookbooks or online -- have never found anything resembling a risky recipe there! Those folks in Maine can be counted on as well. Enjoyed your venture into cooking and telling .......
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